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Paolo Bea Rosso Riserva 'vigna Pipparello' 2010

"The Pipparello vineyard is a hilltop site in Montefalco at 1300 feet above sea level. The soil is clay and gravel. The vines in the Pipparello vineyard are a minimum of 20 years old. Harvest takes place normally during the middle of October. The ultimate wine is a blend of roughly 60% Sangiovese, 25% Montepulciano and 15% Sagrantino. The cuvaison extends for a period between 40 to 50 days. After the alcoholic fermentation this wine spends a year in stainless steel tanks and then two years in large oak barrels and is released after an additional year of bottle-aging."

Category:   Wine
Varietal:   Montepulciano, Sagrantino, Sangiovese
Region:   Umbria : Montefalco

Availability: In stock

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Discount: $712.8 / Per Case (12 Bottles)
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