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Review GUNTHER STEINMETZ RIESLING 2016 1L

GUNTHER STEINMETZ RIESLING 2016 1L

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$17.00
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"Since 1999, Stefan Steinmetz (the younger of two sons) has taken over the main responsibility of winegrowing and winemaking. He continues on in the traditional manner, but considers and reviews newer methods, too. This generation change allows for a continuation in winemaking tradition, as well as an improvement in all facets of vinification through grounded methods and modern techniques. Since Steinmetz does not force his wines to become trocken, he accepts 15 grams per liter as dry, whereas sweeter qualities up to 20 or 30 grams of residual sugar are designated as feinherb. "We are focussing on terroir expression and don’t care that much about residual sugar,“ he says."This generation change allows for a continuation in winemaking tradition, as well as an improvement in all facets of vinification through grounded methods and modern techniques."
Variety: Riesling
Vintage: 2016