Share
Share this product
Add your review
Review FIGLI LUIGI ODDERO BARBERA D’ALBA 2016

FIGLI LUIGI ODDERO BARBERA D’ALBA 2016

0 reviews - add your review
$25.00
in stock
“Carefully sorted grapes undergo fermentation for 10 to 12 days in thermo-regulated tanks at 27° - 29° C. The malolactic fermentation takes place in stainless steel and concrete vats. Ageing in stainless steel vats for 8 to 12 months. The ageing process is completed in the bottle, where the wine continues to evolve and reaches its fullness. Ready to enjoy in its first four to six years. It benefits from further bottle ageing, which makes the wine additionally ethereal and austere.”
Variety: Barbera
Region: Barbera d'Alba
Vintage: 2016