Burgundy

DOMAINE A.-F. GROS ‘CLOS DE LA FONTAINE’ MONOPLE VOSNE-ROMANEE 2017
Article code P-22207
$120.00
($120.00 Incl. tax)
in stock
PHILIPPE COLIN CHEVALIER MONTRACHET GRAND CRU 2006
Article code VF0853
$259.00
($259.00 Incl. tax)
in stock
93+ Points - Vinous Media: "Aromas of pineapple, ginger, crushed stone and vanillin, spicy oak. Wonderfully sweet on entry, then stony and tactile in the mid-palate, with penetrating stone fruit and quinine flavors and a very long, palate-dusting back end
PAUL JACQUESON ‘PREAUX’ RULLY 1ER CRU 2018
Article code P-22595
$43.00
($43.00 Incl. tax)
out of stock
Henri Jacqueson planted his first vines in 1946, and was instrumental in establishing Rully as a high-quality appellation. Now run by his son, Paul, the domaine is recognized among the best in the Côte Chalonnaise. Daughter Marie Jacqueson has joined the
LAMARCHE CLOS DE VOUGEOT GRAND CRU 2016
Article code P-21929
$425.00
($425.00 Incl. tax)
in stock
90-92 Points - Neal Martin - The Wine Advocate: “From 1.35 hectares of vines in the upper sector of Clos Vougeot (in the lieu-dit Montiotes Hautes), Nicole managed to eke out just 12 barrels to make her 2016 Clos de Vougeot Grand Cru. It has a pleasant bo
Wine
LAMARCHE CLOS DE VOUGEOT GRAND CRU 2016
$425.00
($425.00 Incl. tax)
DOMAINE DE COURCEL POMMARD 'LES RUGIENS' 1ER CRU 2010
Article code P-16047
$195.00
($195.00 Incl. tax)
in stock
94 Points - Stephen Tanzer - Vinous Media: "Bright medium red, a bit less saturated than the Grand Clos des Epenots. Terroir-driven nose offers raspberry, cherry, iron, minerals and earth tones. Utterly seamless grand cru texture, but with the wine's prec
DOMAINE DE COURCEL POMMARD 'LES FREMIERS' 1ER CRU 2010
Article code P-16046
$113.00
($113.00 Incl. tax)
in stock
91 Points - Stephen Tanzer - Vinous - “(these 2010s were bottled in September of 2012): Medium red. Sexy, soil-inflected aromas of raspberry and earth. Smooth, sweet and deep, with lovely juicy acidity and smoky minerality giving lift and shape to the mid
MEO CAMUZET VOSNE ROMANEE ‘AUX BRULEES’ 1ER CRU 2014
Article code P-20135
$450.00
($450.00 Incl. tax)
in stock
92-94 Points - Neal Martin - The Wine Advocate - “The 2014 Vosne Romanée 1er Cru Aux Brûlées has a stately, well defined and composed bouquet that opens nicely in the glass. Think of a duchess walking into a ballroom. The palate is medium-bodied with a sa
OLIVIER LEFLAIVE BATARD MONTRACHET GRAND CRU 2012
Article code P-17853
$499.00
($499.00 Incl. tax)
in stock
94 Points - Neal Martin - The Wine Advocate: "Tasted blind at the Burgundy 2012 tasting in Beaune. The 2012 Bâtard Montrachet Grand Cru from Olivier Leflaive sports a pleasant reduction on the nose. This is very well defined, nicely focused and give these
FOURRIER GEVREY CHAMBERTIN ‘COMBE AUX MOINES’ 1ER CRU 2014 1.5L
Article code P-19980
$380.00
($380.00 Incl. tax)
in stock
91+ Points - Stephen Tanzer - Vinous - “Moderately saturated medium red. Coolish, youthfully subdued aromas of blueberry, licorice and menthol. Juicy and penetrating, showing excellent clarity and menthol reserve to its flavors of dark berries and savory,
MAISON LEROY VOLNAY 2009
Article code P-19885
$575.00
($575.00 Incl. tax)
in stock
94 points - Antonio Galloni's Vinous - "The 2009 Volnay Santenots du Milieu comes across as quite dark and inward. Iron, tar, minerals, earthiness and dark fruit are some of the notes that emerge from this powerful Burgundy. The Santenots du Milieu shows
Wine
MAISON LEROY VOLNAY 2009
$575.00
($575.00 Incl. tax)
FAIVELEY CORTON-CLOS DES CORTONS FAIVELEY GRAND CRU 2015
Article code P-15464
$270.00
($270.00 Incl. tax)
in stock
95-97 Points - Stephen Tanzer - Vinous Media: "(entirely destemmed, as these thick-skinned grapes were extremely high in tannins and total polyphenols): Saturated dark red-ruby. Distinctly dark aromas of black cherry, licorice and violet convey an impress
FOURRIER GEVREY CHAMBERTIN 'CLOS SAINT JACQUES' 1ER CRU 2016
Article code P-14891
$599.00
($599.00 Incl. tax)
in stock
93-95 Points - Stephen Tanzer - Vinous Media: "Bright dark red. Knockout ethereal nose combines raspberry, licorice, rose petal, lavender, wild mint and spices. Densely packed but juicy, suave and a bit youthfully imploded, conveying an almost magical imp