Loire
DOMAINE ANDREE ‘LES MINES’ 2013
Article code P-20790
$44.00
($44.00 Incl. tax)
in stock
“The wine is named “Le Mines” (The Mines) because the color of the soil looks like a coal mine. Stephane believes the particular variety of metamorphic rock is black from its high coal & graphite content. That particular geology imparts a unique sense of
PHILIPPE FOREAU VOUVRAY 'GOUTTE D'OR - CLOS NAUDIN' MOELLEUX 2011
Article code VF8777
$265.00
($265.00 Incl. tax)
in stock
“The Moelleux cuvées are made in vintages when at least a portion of the vineyards produce grapes that carry significant levels of natural sugar. Botrytis sometimes occurs but it is not necessary in order to declare a Moelleux. Conditions of “passerillage
ANNE-CLAUDE LEFLAIVE CLAU DE NELL ANJOU “CUVEE VIOLETTE” 2017
Article code P-21886
$63.00
($63.00 Incl. tax)
in stock
“The property comprises 10 continuous hectares of vines on a hillock surrounded by open countryside. The highest point of Clau de Nell offers a glimpse of the Loire in the distance. From here, an uninterrupted view unveils the sky and the river on the hor
ANNE-CLAUDE LEFLAIVE CLAU DE NELL GROLLEAU 2014
Article code P-21885
$57.00
($57.00 Incl. tax)
in stock
“The property comprises 10 continuous hectares of vines on a hillock surrounded by open countryside. The highest point of Clau de Nell offers a glimpse of the Loire in the distance. From here, an uninterrupted view unveils the sky and the river on the hor
RAIMBAULT-PINEAU SANCERRE BLANC 2022
Article code VF14071
$35.00
($35.00 Incl. tax)
in stock
This fine Sancerre is brisk with plenty of fruit in the bouquet and on the palate, as well as vegetal notes of cassis leaf, white flowers, and citrus. The attack is frank, and the mouth feel is rich and round.
DOMAINE LE PETIT SAINT VINCENT ‘LES POYEUX’ SAUMUR CHAMPIGNY 2013
Article code P-20287
$35.00
($35.00 Incl. tax)
in stock
“Dominique Joseph's family has owned vines in the lieu dit of Les Poyeaux for generations but they did not produce a single vineyard wine from those holdings until 2011. Les Poyeux, made famous by Clos Rougeard, is celebrated for its unique geological com
DOMAINE LE PETIT SAINT VINCENT LES PERRUCHETS SAUMUR 2014
Article code P-20252
$35.00
($35.00 Incl. tax)
in stock
"Dominique Joseph’s Saumur Blanc is a rarity indeed, as he is one of the last vignerons to still cultivate chenin blanc and the Saumur lieu-dit known as Les Perruchets. Bright and intense, with notes of grapefruit and mineral, and complemented by just the
S.A. HUET VOUVRAY 'CUVEE CONSTANCE' MOELLEUX 1995 1.5L
Article code P-14762
$425.00
($425.00 Incl. tax)
in stock
“Since 1989, the estate has also produced this magical, botrytized dessert wine selected from one, two or all three vineyards. When made, the Cuvée Constance (named for Gaston’s mother) ranks among the world’s greatest dessert wines.”
MARDON QUINCY 'TRES VIEILLES VIGNES' 2022
Article code VF4298
$27.00
($27.00 Incl. tax)
in stock
"100% Sauvignon Blanc grown in limestone and chalk not far from Sancerre and very similar in style with its bright, laser beam of citrus fruit and mineral flavors. This cuvée comes from a total of 3.7 hectares of vines all over 50 years old. Total product
S.A. HUET VOUVRAY PREMIERE TRIE 'LE MONT' MOELLEUX 2002
Article code VF9450
$99.00
($99.00 Incl. tax)
in stock
93 Points - Joel B. Payne - Vinous - “Bright golden yellow. Ripe pear, white peach and caramel aromas are complemented by candied lemon and a hint of fig. The distinctly sweet, pliant pit fruit flavors are slowly lifted by chalky minerality. Rich but also
DOMAINE DE REUILLY ‘LES PIERRE PLATES’ REUILLY BLANC 2021
Article code P-22260
$26.00
($26.00 Incl. tax)
in stock
“With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on the Domaine’s property since the end of World War II. During the
PHILIPPE FOREAU VOUVRAY 'CLOS NAUDIN' MOELLEUX 1999
Article code P-16138
$53.00
($53.00 Incl. tax)
in stock
"The Moelleux cuvées are made in vintages when at least a portion of the vineyards produce grapes that carry significant levels of natural sugar. Botrytis sometimes occurs but it is not necessary in order to declare a Moelleux. Conditions of “passerillage
