CLOS DUBREUIL SAINT-EMILION 2012

92 Points - Antonio Galloni’s Vinous - “The 2012 Clos Dubreuil is an intense wine. Dark red and black fleshed fruit, blackberry jam, smoke, tobacco, licorice and incense all open up in the glass. A good dose of French oak adds sweetness and softens the contours in this opulent, inky Pomerol. Supple and racy to the core, the 2012 can be enjoyed now or cellared for up to a decade.”