Wines By Country
TRIMBACH PINOT BLANC 2019
Article code VF13488
$17.00
($17.00 Incl. tax)
in stock
91 Points - Ian D’Agata - Vinous - “Bright straw. Delicately honeyed white stone fruit aromas and flavors. Lively and zingy, boasting good concentration of flavor and a delightful lingering fruity juiciness. A really delicious Alsace Pinot Blanc that offe
ESQUIVEL CABERNET SAUVIGNON 2015
Article code P-21020
$32.00
($32.00 Incl. tax)
in stock
“Esquivel Cabernet Sauvignon comes from Santa Ynez Valley in California, in the heart of Santa Barbara wine country. The wine was made from select vineyards that produce fruit with exceptional balance and depth. The 2015 vintage, which adds a small perce
CLOS DUBREUIL SAINT-EMILION 2012
Article code P-19271
$165.00
($165.00 Incl. tax)
in stock
92 Points - Antonio Galloni’s Vinous - “The 2012 Clos Dubreuil is an intense wine. Dark red and black fleshed fruit, blackberry jam, smoke, tobacco, licorice and incense all open up in the glass. A good dose of French oak adds sweetness and softens the co
CLOS DUBREUIL CHARDONNAY 2014
Article code P-19270
$99.00
($99.00 Incl. tax)
in stock
“In 2001, when his father asked him to return to France to visit an estate in Saint Emilion, Benoit Trocard, the fifteenth generation of one of Bordeaux’s oldest winemaking families from the Right Bank, decided to come back and discover the gem that his f
CHATEAU LA MISSION HAUT BRION BLANC 2014
Article code P-18541
$785.00
($785.00 Incl. tax)
in stock
93 Points - Neal Martin - The Wine Advocate - “The 2014 La Mission Haut Brion Blanc has a surprisingly strict bouquet that needed coaxing from the glass, eventually offering scents of Cornice pear, jasmine and honeysuckle. This is very subtle and clearly
MASSICAN CHARDONNAY 'HYDE VINEYARD' 2014
Article code P-18532
$53.00
($53.00 Incl. tax)
in stock
“one of the famous vineyards in all of california founded by larry hyde in carneros thirty five years ago. the vineyard is currently farmed by his sons christopher and peter. the estate is planted predominantly to chardonnay and has a list of wineries fam
ALAIN HUDELOT-NOELLAT VOUGEOT 1ER CRU ‘LES PETITS VOUGEOT’ 2014
Article code P-19895
$225.00
($225.00 Incl. tax)
in stock
88-91 Points - Stephen Tanzer - Vinous - “Good bright, full red. Slightly reduced aromas of blackberry, licorice, spices and minerals. Plush and tactile in the mouth, offering a lovely combination of primary dark berry fruit and saline stony minerality. F
B DE BASILIO RIOJA TINTO 2008
Article code P-16372
$56.00
($56.00 Incl. tax)
in stock
Basilio Izquierdo is one of our favorite winemakers. His knowledge, ceaseless curiosity and amazing problem solving abilities in winemaking are a wonder to behold. It also helps that he was the head winemaker at CVNE and Contino for more than 30 years and
DOMAINE DUBUET-MONTHELIE ‘LA COMBE DANAY’ MONTHELIE BLANC 2015
Article code P-22198
$57.00
($57.00 Incl. tax)
in stock
“The Domaine: This small fifth-generation family-run domaine was just recently passed on to the youngest generation, with David Dubuet in charge. The name Monthélie comes from David's father's side of the family: his grandmother's maiden name was Monthéli
DOMAINE DE REUILLY ‘LES PIERRE PLATES’ REUILLY BLANC 2021
Article code P-22260
$26.00
($26.00 Incl. tax)
in stock
“With a winemaking tradition dating back to the 7th century, Reuilly’s first vines were tended by the monks of King Dagobert’s Royal Abbey. Denis Jamain’s grandfather has maintained vines on the Domaine’s property since the end of World War II. During the
HURE FRERES ‘LA GROSSE PIERRE’ 4 ELEMENTS PINOT MEUNIER CHAMPAGNE 2014
Article code P-22021
$109.00
($109.00 Incl. tax)
in stock
“This elegant champange comes from 100% Pinot Meunier. The vines are almost 60 years old and sustainably farmed on Campanian Limestone soil.”
Sparkling
HURE FRERES ‘LA GROSSE PIERRE’ 4 ELEMENTS PINOT MEUNIER CHAMPAGNE 2014
$109.00
($109.00 Incl. tax)
PAOLO BEA SAGRANTINO DE MONTEFALCO SECCO ‘VIGNETO PAGLIARO 2012 3L
Article code P-22017
$500.00
($500.00 Incl. tax)
in stock
“The fabled local grape of Montefalco is the Sagrantino and the Pagliaro vineyard, situated at 1300 feet in altitude, is dedicated in large part to this grape variety. The harvest of Sagrantino normally occurs during the second half of October. The cuvais
